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The risk of developing type 2 diabetes for Mexican-Americans, the largest Hispanic sub-group is, nearly three times that of non-Hispanics and the mortality rate is twice that of non-Hispanics. Both prevalence and complication risk appear to be multifactorial and include genetics, lifestyle, cultural beliefs, and access to care. Mexican-Americans seem to have difficulty achieving adequate glucose control and, as a result, have often been labeled as non-compliant. Translating self-management programs into workable processes for Mexican-Americans populations is challenging, primarily because so much of self-management depends on patients changing their cultural patterns of eating and activity.
We have just completed a feasibility study and are submitting a grant application for a larger pilot study. Preliminary findings suggest that the intervention had a positive clinical and statistical affect on diabetes knowledge, weight, and body mass index (BMI). Improvements were also noted in self-efficacy scores, and measures of glycemic control (blood glucose and HbA 1c) but these did not reach significance. The control group had an increase in weight, BMI, and HbA 1c but these were not statistically significant. Based on these results, a larger study is planned and a proposal has been submitted to NIH.
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